FAQ - Description - - - Produits - Products
Niveau 2
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01 Poisson frais |
01 Fresh fish |
01 Frischfisch |
01 Pescados fresco |
01 Verse Vissoorten |
01 Pesci fresco |
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02 Surgelés |
02 Frozen foods |
02 Tiefkühlkost |
02 Congelado |
02 Diepvries |
02 Surgelato |
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03 Aquaculture |
03 Fish Farming |
03 Teichwirtschaft |
03 Acuacultura |
03 Aquacultuur |
03 Acquacoltura |
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04 Crustacés & mollusques |
04 Shellfish |
04 Schalentiere |
04 Moluscos |
04 Schaal- & weekdieren |
04 Crostacei |
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05 Produits transformés |
05 Value added products |
05 Feinkost & Konserven |
05 Con valor Anadido |
05 Met toe-gevoegde waarde |
05 Prodotti lavorati |
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06 Machines & Equipements |
06 Machines & equipments |
06 Maschinen & Hilfsmittel |
06 Equipos & Maquina |
06 Machines & uitrusting |
06 Attrezzatura & Macchina |
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07 Bateaux |
07 Fish ships |
07 Fischerei |
07 Barco pesquero |
07 Visboten |
07 Peschereccio |
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08 Services |
08 Services |
08 Dienste |
08 Servicios |
08 Diensten |
08 Servizi |
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FAQ - Description - - - Localisation
Niveau 2
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01. United Kingdom & Ireland - 03. French speaking (FR & BE) - 04. Dutch speaking (NL & BE) - |
Niveau 3 = vide - empty